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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
21/02/2014 |
Actualizado : |
22/02/2014 |
Autor : |
Caminotti Raspo, S. ; Spiner, N. ; Brunori, J. ; Peretti, M.A. ; Urquiza, B.O. ; Salaris, M.L. |
Título : |
Unidad de producción agrícola-porcina |
Fecha de publicación : |
0 |
Fuente / Imprenta : |
Marcos Juarez (Argentina): INTA, 0. |
Páginas : |
16p. |
Idioma : |
Español |
Thesagro : |
ALIMENTACION DE LOS ANIMALES; ARGENTINA; CARNE DE CERDO; CERDO; DATOS DE PRODUCCION; INDUSTRIA DE LA CARNE; LABRANZA; PRODUCCION DE CARNE; PRODUCTIVIDAD; ROTACION DE CULTIVOS; SANIDAD ANIMAL. |
Asunto categoría : |
-- |
Marc : |
LEADER 00792nam a2200301 a 4500 001 1000852 005 2014-02-22 008 bl uuuu u00u1 u #d 100 1 $aCAMINOTTI RASPO, S. 245 $aUnidad de producción agrícola-porcina 260 $aMarcos Juarez (Argentina): INTA, 0.$c0 300 $a16p. 650 $aALIMENTACION DE LOS ANIMALES 650 $aARGENTINA 650 $aCARNE DE CERDO 650 $aCERDO 650 $aDATOS DE PRODUCCION 650 $aINDUSTRIA DE LA CARNE 650 $aLABRANZA 650 $aPRODUCCION DE CARNE 650 $aPRODUCTIVIDAD 650 $aROTACION DE CULTIVOS 650 $aSANIDAD ANIMAL 700 1 $aSPINER, N. 700 1 $aBRUNORI, J. 700 1 $aPERETTI, M.A. 700 1 $aURQUIZA, B.O. 700 1 $aSALARIS, M.L.
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| Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
21/02/2014 |
Actualizado : |
24/01/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
CARBALLO, S.; BLANKENSHIP, S. M.; SANDERS, D. C.; RITCHIE, D. F. |
Afiliación : |
SERGIO JOSE CARBALLO SILVA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SYLVIA M. BLANKENSHIP; DOUGLAS C. SANDERS; DAVID F. RITCHIE. |
Título : |
Drip fertigation with nitrogen and potassium and postharvest susceptibility to bacterial soft rot of bell peppers. |
Fecha de publicación : |
1994 |
Fuente / Imprenta : |
Journal of Plant Nutrition, 1994, volume 17, Issue 7, pages 1175-1191. |
DOI : |
10.1080/01904169409364797 |
Idioma : |
Inglés |
Notas : |
Article history: Published online: 21 Nov 2008.
Partial funding for this research was from Instituto Nacional de Investigacion Agropecuaria of Uruguay (I.N.I.A.), Uruguay and from the Unites States Department of Agriculture Special Grant F.L. 89-106: "Agricultural Adjustment in the Southeast Through Alternative Cropping Systems." The use of trade names in this publication does not imply endorsement by the North Carolina Agricultural Research Service of the products named, nor criticism of similar ones not mentioned. |
Contenido : |
ABSTRACT.
In 1991 and 1992, drip irrigation was used to apply various rates and timings of nitrogen (N) and potassium (K) to black polyethylene plastic‐mulched bell pepper (Capsicum annuum L.) to determine the effect on fruit quality and susceptibility to postharvest bacterial soft rot (Ervinia carotovora subsp. carotovora). Neither rate nor application timing affected total yield in either year. In 1991, the high fertilizer rate (266?309 kg/ha of N and K, respectively) increased class 1 yield in the first harvest and reduced total discards. In 1992, a year with a colder than average spring, the low fertilizer rate (70?81 kg/ha of NK) increased class 1 yield in the first harvest. Mid‐ or late‐season fertigation produced more second harvest yield and less discards than the first harvest in 1991, but not in 1992. Fruits of plants fertilized with high N and K rates had greater N and dry matter concentration. No differences in color or wall thickness at harvest were detected among treatments. Stored fruits turned red slower with the late season low fertilizer rate. There were no differences in rate of weight loss during storage at 10°C. No differences in progression of bacterial soft rot were detected among treatments in 1991, but the higher fertigation rates or late timing application increased resistance in 1992.
Copyright © 1994 by Marcel Dekker, Inc. |
Palabras claves : |
IRRIGATION. |
Thesagro : |
MORRON, PIMIENTO. |
Asunto categoría : |
-- |
Marc : |
LEADER 02565naa a2200205 a 4500 001 1003235 005 2019-01-24 008 1994 bl uuuu u00u1 u #d 024 7 $a10.1080/01904169409364797$2DOI 100 1 $aCARBALLO, S. 245 $aDrip fertigation with nitrogen and potassium and postharvest susceptibility to bacterial soft rot of bell peppers.$h[electronic resource] 260 $c1994 500 $aArticle history: Published online: 21 Nov 2008. Partial funding for this research was from Instituto Nacional de Investigacion Agropecuaria of Uruguay (I.N.I.A.), Uruguay and from the Unites States Department of Agriculture Special Grant F.L. 89-106: "Agricultural Adjustment in the Southeast Through Alternative Cropping Systems." The use of trade names in this publication does not imply endorsement by the North Carolina Agricultural Research Service of the products named, nor criticism of similar ones not mentioned. 520 $aABSTRACT. In 1991 and 1992, drip irrigation was used to apply various rates and timings of nitrogen (N) and potassium (K) to black polyethylene plastic‐mulched bell pepper (Capsicum annuum L.) to determine the effect on fruit quality and susceptibility to postharvest bacterial soft rot (Ervinia carotovora subsp. carotovora). Neither rate nor application timing affected total yield in either year. In 1991, the high fertilizer rate (266?309 kg/ha of N and K, respectively) increased class 1 yield in the first harvest and reduced total discards. In 1992, a year with a colder than average spring, the low fertilizer rate (70?81 kg/ha of NK) increased class 1 yield in the first harvest. Mid‐ or late‐season fertigation produced more second harvest yield and less discards than the first harvest in 1991, but not in 1992. Fruits of plants fertilized with high N and K rates had greater N and dry matter concentration. No differences in color or wall thickness at harvest were detected among treatments. Stored fruits turned red slower with the late season low fertilizer rate. There were no differences in rate of weight loss during storage at 10°C. No differences in progression of bacterial soft rot were detected among treatments in 1991, but the higher fertigation rates or late timing application increased resistance in 1992. Copyright © 1994 by Marcel Dekker, Inc. 650 $aMORRON, PIMIENTO 653 $aIRRIGATION 700 1 $aBLANKENSHIP, S. M. 700 1 $aSANDERS, D. C. 700 1 $aRITCHIE, D. F. 773 $tJournal of Plant Nutrition, 1994, volume 17, Issue 7, pages 1175-1191.
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